Top Agrigento Cultural Tours

Discover the hidden treasures of the Sicilian hinterland, away from the tourist masses, have fun with the whole family in an educational farm and you will have the opportunity to learn many things that will amaze young and old, including cows, goats and other animals, many paths await you such as, for example, "grandmother's biscuits", "pizza che bontà", the cheese laboratory. Let yourself be amazed.

The tour begins with a visit to the majestic archaeological area of the Valley of the Temples, in Agrigento (UNESCO World Heritage Site), famous for its 7 temples. Second stop in Piazza Armerina (since 1997 it is a UNESCO World Heritage Site), which includes a visit to Villa Romana del Casale, a prestigious imperial villa with the best Roman mosaics preserved in the world: mosaic floors, wall mosaics, columns, capitals and coins .

From the ancient ruins in the Valley of the Temples to beautiful medieval churches, the city of Agrigento is full of beauty and history, and this private sightseeing tour is a great way to take it all in. Follow your guide through winding alleyways and broad boulevards en route to the city's main sights, culminating on a hilltop overlooking the city.

An extraordinary day in the most remote Sicily, in search of the authenticity of the territory. Small villages that hide great treasures that will make you live the daily life of the Sicilians, tasting the excellence of the products of the Sicani mountains, let yourself be amazed.

The title of the stage characterizes the rural inclination that animates these two towns, Bivona and Santo Stefano Quisquina, set in the heart of the Sicani Mountains and characterized both by their strong rural imprint and by their interest in art and spirituality in various forms.

The religious circuit of Cammarata and San Giovanni Gemini is one of the most interesting urban circuits in the Sicani mountains, we go to the discovery of our origins by admiring the beauty of our churches and the centenary culture of the two countries in the Sicilian hinterland.

• Private Tour led by a LOCAL GUIDE for personalized attention and flexibility • Scenic day in the Sicilian countryside • Taste olives and olive oil during a light lunch • Explore the ancient ruins at Selinunte on a guided tour • Comfortable transport from your hotel by Luxury Mercedes Minivan • Starting from Agrigento/Sciacca area This tour combines lovely moments being surrounded by Sicilian rural areas and vineyards set in a delightful location, plus a journey back in time where the Greeks left a unique heritage. The island is renowned for the many outstanding wines, some of them produced in this area which is famous for a great olive oil production. SELINUNTE is one of the most evocative places in Sicily. In the 5th Century BC it was second only to Syracuse. The archeological site includes several temples, part of the excavated ancient city, amazing ruins more than 2600 years old.

The only literary tour that takes you to Vigata and Montelusa in the footsteps of Inspector Montalbano, Mimi Augello and the other members of the Vigata police squad

We speak english and german. Our drivers are experienced and reliable. Vehicles are new and comfortable. We have very good local knowledge and experience. Each tour is planned individually. Price is for 1- 8 pax.

• Exclusive Tour with an English speaking Guide Driver. • Private comfortable transport by Mercedes Premium Minivan. • This private tour guarantees personalized experience. • Taste local wines at a small wine maker.

The cooking lesson but also the gastronomic tour par excellence, in the name of "slow-food" in the Sicani mountains, an apotheosis for the taste buds to discover high quality products such as "pecorino D.O.P." awarded on several occasions as the best in Sicily. Other milk derivatives such as mozzarella and ricotta are also excellent. And again, we will learn about flour derivatives (bread, biscuits, pasta) from ancient grains (Tumminia, Russello, Perciasacchi). A further excellence is given by olive oil which has been recognized as the "Best extra virgin olive oil in the world" and the wine of an award-winning local winery in Brussels and chosen several times as "the pope's wine". Finally, the meat of sheep and beef, and a visit to the local market awaits us where we will buy the raw materials and then wear “u fadali” (apron) and put our hands in the dough together with the chef.