Top Montepulciano Breakfast

Learn how to make two types of homemade Italian pasta—topped off by a tasty tiramisu dessert—during this small-group cooking workshop in Montepulciano. Head to the home of a local Tuscan cook and enjoy an intimate class in a group capped at 12 people. A tasting of your creations is included, paired with wine and prosecco.

Explore a wine cellar in Montepulciano with this tasting and tour. See rows of large oak barrels full of aging wine and learn about how it is made. Taste three local wines alongside pecorino cheese, Tuscan salami, and bruschetta. A small group size offers an intimate atmosphere.

Discover the secrets to Tuscan cuisine during a small-group cooking class in Montepulciano. With the careful guidance of your host, learn how to prepare an appetizer, two types of fresh pasta with sauces, and an iconic dessert. Once everything is ready, sit down with your classmates and enjoy your handmade Italian feast. Afterward, you’re ready to impress your friends and family back home.

Roberto knows his pigs one by one; they are raised in a semi-wild state, with carefully selected feed and cereals grown in the Tuscan countryside. The experience is as rural as it is unforgettable; after a walk through the vineyards and the olive grove, you will have the opportunity to interact with "Ciro", the domestic pig, and to meet all his company of Cinta Senese pigs having fun in the mud. after meeting these cute animals (and maybe even taking some selfies with them), it will be time to delight your palate with a tasting platter of Cinta Senese cured meats or a quick lunch based on agricultural products, perhaps collected directly in the garden from you.

Wine lovers experience in Montepulciano: perfect experience in Montepulciano for real wine lovers.