Top Naples Classes & Workshops

It is famous all over the world, but only here can you find the real one! Already in 1800 in Naples you could taste the famous pizza. This product was born in our city. The secrets have been handed down for generations, true well-kept secrets. This class of pizza will allow you to know the most important notions, San Marzano tomato, yeast, oven. From A to Z you will learn the culture of pizza In Naples and at the same time we will have a lot of fun! We are not a tourist agency like many, we try to give tourists an emotion. You will enjoy the kindness of our staff, typical of Naples. Choose between making a pizza margherita, marinara and for 2 hours you will be a professional pizza maker. You will be able to prepare and cook pizza in the oven, with the help of a master pizza maker. He will reveal every secret to making a great pizza. Finally you will eat the pizza you created! Do not miss this wonderful adventure .. In the end you will also have a nice pizza chef diploma!

You will be taken to one of the oldest Pizzeria in the heart of Naples and have an exclusive access to make your own Neapolitan Pizza! This Pizzeria guarantees fresh and locally grown ingredients every day! Don't miss an unbelievable experience in a small group with a professional Neapolitan 'Pizzaiolo' and let him tell you all the secrets and tricks behind the making of the world's most favourite dish! Once inside the Pizzeria, you'll start the experience with the making of the dough step by step with a whole support and tips by our staff and Pizzaiolo as well! Then, you'll be able to make the real and unique Neapolitan Pizza with every ingredients that you need to make it right! Once your own Pizza will be ready, our staff will provide to take you many photos with your pizza in your hands! What are you waiting for? Come back home with a whole different prospective of Naples!

Pizza is so fundamental to Neapolitan history and cuisine that it has been recognized by UNESCO. Learn the secrets behind an authentic 'pizza napolitana' with this hands-on workshop. Join a 'pizzaiolo' chef to create your own traditional pizza using fresh local ingredients, then sample the fruit of your labors as part of the three-course lunch or dinner at a landmark Naples pizzeria.

Master the basics of Italian cuisine in a warm environment during a cooking class in Napoli—reputedly the birthplace of pizza. As well as enjoying a hands-on cooking experience, you’ll learn more about the past and present of Italian food, and sit down to enjoy the fruits of your labor afterwards with alcoholic beverages.

Learn time-honored Neapolitan recipes passed down over the generations during this small-group pasta making workshop. Master the art of hand-rolled tagliatelle and ravioli in a historic restaurant in Naples. Hands-on workshops include a welcome spread of mozzarella, cured meats, and local produce, complimentary soft drinks, and a chance to dine on your own creations.

Don’t restrict yourself to eating Neapolitan food while you’re in Naples: learn how to make it direct from a local cook. On this 3-hour lunch or dinner experience, meet your host cook at their home in the Posillipo district, and learn how to prepare traditional local favorites such as 'montanara' (fried pizza) and spaghetti in tomato sauce. Then, savor your creations with local wines and water, as you chat to your host and fellow cooks.

Learn how to make a real Neapolitan pie during this pizza making class. Discover the tricks of the trade from an expert pizzaiolo (pizza maker), mixing and kneading your own dough and selecting fresh ingredients for your toppings. Afterward, reap the benefits of your hard work and sit down with your group to eat your creation. Enjoy a soft drink, starter, and dessert to complement your pizza. Buon appetito!

Join our cooking class at the winery. You just need to think about how cooking the best maccaronara, fried pizza, chicken rolls and tiramisù. Don't worry for wine. There are many bottles waiting for you...

Discover the simplicity of fresh pasta and learn how to make it, too! With fresh, genuine ingredients, learn how to make 3 special pastas and then enjoy them for dinner. • Cook and enjoy three delicious pasta specialities, plus dessert • Prosecco and wine are included • In a Neapolitan house with a wonderful view of the Gulf of Naples • Communal cooking class and dinner for 2 to 8 people

Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During a cooking class with a master “pizzaiolo” (person who makes pizza), you’ll be guided step by step through the process of making the beloved Italian dish. Learn two different recipes—pizza Margherita and fried pizza—using fresh ingredients from the region that will be picked up at a local market before class. Once the pizzas are ready, enjoy them with your classmates at this restaurant location in the city center. Then take a short walk to the waterfront for dessert.

Naples is the cradle of 'authentic Neapolitan pizza', a UNESCO World Heritage Site, so there is no better place to perfect your pizza chef skills than in the official school of the city. Put on your apron and roll up your sleeves to become a professional pizza chef in a few hours. Discover the importance of the right ingredients, the secret of the authentic Neapolitan crust and how to cook your homemade pizza to perfection.

There is no better place to learn how to make pizza than its birthplace of Naples, Italy. During your pizza-making class, learn the secrets of classic Neapolitan cooking and techniques behind the perfect slice. Finish off the class with a 3-course meal of your homemade pizza with your classmates—a group size capped at 16 ensures your experience is intimate and tailored.

There’s no better place to perfect your pizza-making skills than Naples, the birthplace of authentic “pizza napolitana”. Connect with a local “pizzaiolo” (pizza chef) in his home kitchen to learn how to turn out pies like a pro, from classic baked “pizza margherita” with mozzarella and basil to traditional fried and stuffed pizza. Then sample your handiwork over dinner with your host.

In the heart of Naples, there is a special food experience going on: an exclusive Pizza cooking experience. Do not miss this chance to learn how to make the real Neapolitan pizza!

Connect with a home cook in Naples to learn the secrets behind two of Italy's staple dishes: fresh pasta and luscious tiramisù. Roll up your sleeves and get to work in your host's kitchen to hone your technique for preparing perfect fresh pasta before turning your attention to tiramisù. Finish with a celebratory tasting of the filled and shaped pastas you've prepared followed by a dollop of tiramisù for dessert.

Enjoy all the genuine flavors and discover the secrets for a perfect pizza, even made with different ingredients. In fact, Pizza is an Italian symbol and it’s prepared with simple ingredients and just with a little bit of creativity. That is to say, our pizza maker will guide you and he will teach you all the tricks of the trade. It’s always nice to be able to indulge in something good without having to think about your health. This is why the gluten-free pizza class is what you need on holiday.

Naples is the home of pizza and Neapolitan-style pizza-making is so renowned, it’s on UNESCO’s Intangible Cultural Heritage list. On this tour, learn the art of pizza-making from a local master and get involved in every step of the process, from kneading the dough to creating the perfect topping. This fun and easy-to-follow cooking class is suitable for all ages and abilities, and there’s plenty of time to enjoy your delicious homemade pizza afterwards.

When in the Campania region, skip the generic Italian cooking classes and learn how to make a regional favorite — “gnocchi alla sorrentina.” With this private Naples experience, you’ll learn the secret to creating pillowy soft dumplings along with a classic tomato-based sauce, and a starter and dessert, too. Taste wine as you cook, then enjoy your creations with your host.

The course will take place on the terrace of a private apartment. The terrace is located on the 9th floor of a building on the hills surrounding Naples and enjoys a wonderful view over the entire Gulf of Naples. I will help you and guide you in creating your fresh pasta by demonstrating and giving advice. Most of the process for preparing fresh pasta is manual, but it is possible that some of the phases are carried out with the help of small domestic machinery. After the lesson, you will have the pleasure of sitting at the table and enjoying an excellent dinner accompanied by a splendid and genuine glass of wine. Beyond the dates and times indicated, on request I am available to provide the experience with different timings, just contact me.

They will be able to know the real Neapolitan pizza and their secrets and prepare it themselves and cook it themselves and answer all their curiosities

Our Tiramisu and Limoncello class is a culinary experience that takes place inside a traditional Neapolitan trattoria. You will be guided step by step through the recipes and explanations by a local chef who will make your experience unique and fun. Our goal is to show you the Italian culture and lifestyle and make you discover the city through a fun and authentic experience. This is the reason why we accept only small groups: we want to focus on a genuine exchange and give every tourist the best attention possible. Please note that the tour is always conducted in English and Italian.

Learn to make pizza the Neapolitan way with a professional piazzaiolo (pizza maker). After a convenient hotel pickup—available upon request—discover the secrets of Naples’ most famous export. Make a traditional Margherita, fried pizza, or calzone in the birthplace of these revered recipes. Then, savor the fruit of your labor in a tasting.

Enjoy an awesome All Inclusive experience between History and Good Food! You will explore the famous archaeological site of Pompeii, the ancient Roman town destroyed by the eruption on Mt. Vesuvius on 79 A.D. together with your private guide in a 2 hour tour (entrance fees included). You will stop in an old olive oil mill in Sorrento area and learn everything about the making process of this golden treasure. You will have the chance to taste more than 30 different locally produced goods served on freshly baked bread. You will have a professional pizza chef teaching you how to prepare a real pizza! You will prepare the dough from scratch, then add various toppings, and finally bake the pizza in the traditional wood oven. After this unforgettable cooking class you will have the honor to eat your own pizza! Pizza will be served with drinks and a dessert, all included in the price.

Learn to prepare Southern Italian cuisine like a local with this private cooking class. Meet at the home of your instructor and learn the secrets of famous Neapolitan dishes like Margherita and fried pizza, stuffed calzone and spaghetti with fresh clams. Enjoy delicious local wines, feast on your creations, and take home souvenirs from the class with an official apron and shopping bag.